NOTE! This site uses cookies and similar technologies .
This site uses cookies , including third parties : by clicking on ' I approve , continuing the navigation , making the scroll of the page or other interaction with the website , you consent to the cookies .
For more information or to refuse consent to all or some cookies, see the information .
Multifunctional agriculture
SKU: 0809059090
Aguglia Laura - Henke Roberto - Salvioni Cristina
15,00 €
not available Notify Me


Vai alla collana >>>

Nr. Pagine
Mese Pubblicazione
Anno Pubblicazione

In this volume, which follows other more exploratory studies of multifunctionality conducted by our Institute, our goal is to go beyond defining and collocating theories of multifunctionality, though these questions certainly remain unresolved in scientific debate. More particularly, our work is concentrated on the causes that determine multifunctionality practices chosen by farmers; in other words, a conscious process of turning to new forms of production and new products, fulfilling the need to diversify activities and income to survive, but also to provide an "entrepreneurial" answer to the need for new goods and services demanded by society. This work also reveals that multifunctionality is not necessarily an expression of marginal or "survival" agriculture, but is increasingly a rational, conscious choice for all kinds of farms, on one hand to grasp all opportunities provided by agricultural and rural development policy, and on the other, to play a different role in the agri-food system and society as a whole. This work began as part of a biennial project funded by the Ministry for Agricultural and Food Policies, entitled "Agricoltura italiana in movimento: dinamiche strutturali e mutamenti nella distribuzione della ricchezza e del reddito" (Italian Agriculture on the Move: Structural Dynamics and Changes in Distribution of Wealth and Income) (AGRIM), and was developed as an activity of INEA's Observatory of EU Agriculture Policy. The first chapter presents a theoretical reflection on the evolution of the concept of multifunctionality and its relevance as a busines strategy for farmers to diversify income and farm activities. Following chapters present data and methodology for analysing the ways multifunctionality is adopted by Italian farms and results of application of the model of choice of adoption of individual multifunctionality practices identified in the FADN data bank, especially: organic farming, direct saies, low-impact techniques, and certification of origin and typical products. The last chapter will sum up analyses, proposing the results of a multivariate model, taking explicit consideration of the interactions among decisions to adopt multiple multifunctionality practices.

Edizioni Scientifiche Italiane E.S.I. SpA - Via Chiatamone 7 - 80121 - Napoli P.IVA: 00289510638 Copyright © All right reserved